3/14/10

Bombest brussel sprouts




These sprouts are SOO bomb. Lemon juice, garlic, salt *lots*, pepper and EVOO bake till done at 350 and then at the end add some real parmesan cheese and bam, done.

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2 comments:

Lia said...

That looks so yummy!!

March 15, 2010 at 11:59 AM
hallahmikaelaharmon. said...

wow. way too much work for them. hahaha my mom loves them though.

March 19, 2010 at 12:02 AM

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